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Blueberries have been and continue to be a major food source for Great Lakes Region Native American communities in the summer; peaches grow especially well in the tribal regions on the eastern side of Lake Michigan. Ingredients 1 cup blueberries 1 cup diced peaches 1-2 cups diced tomatoes 2 minced green onions 1 lime Salt and pepper to taste 1–2 cloves minced garlic (optional) 1 tablespoon minced cilantro (optional) Directions Simply mix the ingredients and serve with your f...
