Indian Life Newspaper -

NATIVE COOKING

With Spring comes renewal

 

Last updated 03/13/2017 at 4:12pm



You may feel differently but I think this winter went quite fast and was so mild. It was a good year for zogalosobonek (maple sugar, sap or syrup). Even just a little in a recipe or box cake can stir up a new taste sensation. Here is where I like to say just 'play'.

This spring weather brings renewal, a chance to rewind and do over whatever you didn't like about last year. Almost ready to give up on a big garden, well I am ready.

It would be nice to have a small raised garden that has a rich soil that is manageable. Too big is not good since we can't keep up with it and just le...



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